28.1.15

Freezer Cooking Meatballs



Monday, Dana taught me how to make sausage, and we repeated a prior success: meatballs. I'll share recipes soon. 

3 comments:

  1. I'd never heard of this technique!
    Please share your photo... and this concept... at http://image-in-ing.blogspot.com/2015/01/pretty-in-purples.html

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    Replies
    1. N.C. Sue, we flash froze them once cooked then put them in serving sizes in ziplocks and returned them to the freezer to use in future meals.

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  2. Freezer and batch cooking is something I need to do more of. Thanks for linking up!

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